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Organic Coffee Beans 1kg Organic coffee beans are rich in polyphenols, a type antioxidant that fights off disease. Additionally, it's better for the environment and farmers. When choosing organic coffee, look for labels such as Fair Trade Certified or Rainforest Alliance Certified. These third party certifications ensure that farmers and their communities receive fair prices for their products. Pesticide-Free In contrast to non-organic coffees organic beans are free from pesticides. Farmers employ harmful chemicals in the production of non-organic coffee to fight fungus, insects, and other diseases, which could negatively impact the flavor of the final product. The chemical-based fertilizers employed in non-organic farming harm the waterways and the environment by contaminating them with harmful substances. These fertilizers also emit greenhouse gases, which contribute to global warming and climate change. These effects are more severe for smaller organisms such as birds and fish that can be directly affected. To be labeled organic, coffee should be produced without synthetic chemicals such as pesticides and herbicides. The use of these harmful substances can be passed on to the consumer through drinking the coffee, which can pose health dangers. Growing organic coffee is a strict procedure that uses natural fertilizers, like cow manure, bird droppings or coffee pulp. This helps to preserve soil while reducing the negative impact of non-organic agriculture. Organic coffee beans are healthier for consumers because they lack chemicals and are therefore richer in nutrients and vitamins. Shade-grown coffee also promotes biodiversity and conservation of forests. The absence of chemical substances also helps to reduce soil erosion and the runoff that pollutes the surrounding areas. To verify the organic certification, the beans have to be thoroughly analyzed. Each sample is tested for residues of the prohibited chemicals, and a certificate is issued to show that it is in compliance with the certification standards. After validation and optimization of the extraction procedure using spiked samples, the procedure was applied to the 118 coffee beans that were harvested from traditionally and organically grown trees. The majority of organic samples were found to be free of pesticides, such as methomyl and diuron. Only traces of the herbicide thiametosan were detected in some samples. If you want to be sure that the coffee you purchase is organic, you should purchase it from a reliable and established supplier who can provide a certificate of analyses. The certificate of analysis should contain the batch number as well as the date of expiry and the country of origin. The certificate should also mention whether the coffee was spray-treated with pesticides or not. High in Caffeine Coffee beans are naturally derived caffeine, which makes you feel awake and alert. Organic coffee beans have more caffeine than conventionally grown beans, because they are grown without synthetic pesticides or petroleum-based fertilizers. However, consuming more than six cups of coffee a day can lead to health problems. If you're worried about the amount of caffeine in your coffee, choose an organic blend that isn't high in caffeine, or try decaffeinated coffee. This blend is USDA-certified and contains top-quality Arabica beans and Robustas made from sustainable farms. The beans are perfectly roasted for a true aroma and flavor. The rich, silky-smooth blend offers aromas of herbs and berries. It's ideal for brewing in filters, cafetiere, Moka-Pot, Aeropress or espresso machines. This organic coffee is certified organic and comes in resealable bags that are perfect for early risers and night owls. It's dark, tasty, and full-bodied with hints of fruits, nuts, and cocoa. It is roasted in small quantities for freshness and quality. It's also guaranteed by the gymBrew guarantee that you will get an energizing boost to your morning exercise. The blend is completely free of synthetic fertilisers and chemical pesticides and ethically sourced to comply with the highest standards of environmental and social. Healthier Liver The chemicals that are used in conventional coffee may remain in the body and cause damage to your liver. When you drink organic coffee however, you avoid these harmful substances. It's also a great choice for your heart, as it can reduce the risk of stroke and coronary heart disease. Organic coffee beans are rich in vitamins and minerals and are free of pesticides. In addition, the gamma linolenic acid found in organic coffee helps to regulate blood pressure and decrease inflammation. To keep weeds and insects at in check Traditional coffee farmers employ herbicides and pesticides. These chemicals are absorbed into local waters and harm marine life. Organic farmers depend on native plant life to ensure that their soils are healthy. coffeee.uk employ crop rotation and other methods to avoid pests. This protects the environment, and also the health of those who live close to farms. Organic coffee is not just healthy for you, but it can also make you feel more alert and awake. It can also reduce the risk of developing diabetes, lower cholesterol, and prevent cardiovascular disease. It may even aid in weight loss. In addition organic coffee is beneficial for your skin as it has natural antioxidants and minerals that keep your body looking young and healthy. While traditional coffee can provide you with a rush of energy, it can cause several health issues, such as insomnia and high blood pressure and stomach irritation. On the other hand, organic coffee is a much healthier beverage that is a lot less caffeine and less harmful chemicals. It is also healthier for your body and environment due to its lower carbon footprint. In recent times organic coffee has become more popular. People are becoming more aware of the importance to eat a balanced diet. This includes the daily cup of coffee. Many companies now offer organic products, and they are typically more accessible than ever before. Wholesalers sell organic coffee in large quantities. They will offer you the best price and ensure that you will have enough of your favorite beverage for a long time. Better for the Environment By choosing organic coffee, you're supporting methods of farming that are environmentally friendly and respect the natural world. Instead of using harmful chemicals organic coffee farmers employ natural fertilizers and pesticides which do not pollute the environment or harm human health. They also employ shade-grown methods to protect the earth’s ecosystem and create habitats for birds and wildlife. This allows for the development of rich soil and the cultivation of a healthy crop, resulting in a superior taste. To increase the production of conventional coffee it is typically grown in direct sunlight, however this causes the soil to lose its nutrients. It can also lead to an overproduction of mycotoxins that can damage the liver and brain. Organic coffee is grown without the use of any harmful chemicals, under the canopy of trees and in a way that encourages the balance of the natural environment. In addition, the most reputable organic coffee brands also follow fair trade practices to promote sustainable and ethical business models for their farmers and farm workers. This guarantees fair wages and secure working conditions for all those involved in the production of coffee beans. When buying organic coffee, make sure you check for certifications like the Soil Association and fair trade. Also, select a roasting level that suits your taste. If you can, buy coffee from a specific region. Each region has its own distinctive taste. Finally, it's also an excellent idea to purchase a coffee maker that is made from recycled materials. This will reduce the amount of garbage that end up in landfills. You can also cut down on waste by using reusable k cups instead of plastic coffee cups. MaxiCoffee offers a variety of organic coffees that are sourced ethically and of high quality. They offer a range of delicious coffees to satisfy every taste and are a Fair Trade certified company. Their organic coffee is grown and roasts in small batches, and they're dedicated to offering customers the highest quality service and the highest quality product.